Food Vendors Mapping in Three Sublocations of Vihiga County, Kenya: A Food Environment Study (July–August 2023)

This study aims to understand the food environment by examining both formal and informal food vendors in selected villages and markets of Vihiga County. The Primary data was collected through a food vendor mapping and census by use of a semi-structured questionnaire deployed using ODK.This study aim...

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Bibliographic Details
Main Authors: Maina, Evalyn Waruguru, Aluso, Lillian Olimba, Wanyama, Rosina Nanjala, Termote, Celine, Akingbemisilu, Tosin Harold
Format: Conjunto de datos
Language:Inglés
Published: 2025
Subjects:
Online Access:https://hdl.handle.net/10568/169093

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