Case study -- reducing mycotoxins in Brazilian crops: food safety in food security and food trade
Mycotoxins are toxic chemical compounds produced by molds, which can have important consequences in human and animal health... The economic consequences of the presence of mycotoxins in food, feed, and agricultural crops can be severe. In fact, mycotoxins jeopardize the safety and availability of th...
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| Format: | Brief |
| Language: | Inglés |
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International Food Policy Research Institute
2003
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| Online Access: | https://hdl.handle.net/10568/157338 |
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