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Peru: community kitchens

IFPRI analyzed Peru’s comedores populares (community kitchens) and associated programs to identify lessons for future urban projects. Under Project Leader, James Garrett, IFPRI’s study reviewed the operational experiences of PRODIA based on interviews with participants and CARE staff in Lima. The ex...

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Main Author: International Food Policy Research Institute
Format: Brief
Language:Inglés
Published: International Food Policy Research Institute 2002
Subjects:
urban programming
food aid
gender
nutrition
community involvement
social participation
food service
urban population
women
economic development
poverty
Online Access:https://hdl.handle.net/10568/156305
Summary:IFPRI analyzed Peru’s comedores populares (community kitchens) and associated programs to identify lessons for future urban projects. Under Project Leader, James Garrett, IFPRI’s study reviewed the operational experiences of PRODIA based on interviews with participants and CARE staff in Lima. The experiences of PRODIA offer lessons, which are described in this study.

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