Consumer attitudes toward genetically modified foods: the modelling of preference changes
| Main Authors: | , , |
|---|---|
| Format: | Artículo preliminar |
| Language: | Inglés |
| Published: |
Danish Institute of Agricultural and Fisheries Economics
2001
|
| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/155694 |
Similar Items: Consumer attitudes toward genetically modified foods: the modelling of preference changes
- Consumer preferences and trade in genetically modified foods
- Genetically modified foods, trade, and developing countries
- Attitudes toward genetically modified food in Colombia
- Estimating the economic effects of GMOs: the importance of policy choices and preferences
- Attitudes, perceptions, and trust. Insights from a consumer survey regarding genetically modified banana in Uganda
- Estimating the global economic effects of GMOs