Establishment of critical control points of informally marketed raw milk in Kiambu and Nairobi districs based on microbiological safety.
This study describes an analysis of the bacterial risks and factors associated with those risks in the informal milk market in Nairobi and Kiambu districts. The study was carried out as part of integrated studies on milk marketing and associated public health risks in Kenya with the aim of making re...
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| Format: | Tesis |
| Language: | Inglés |
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University of Nairobi
2002
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| Online Access: | https://hdl.handle.net/10568/1539 |
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