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Genetically modified foods and crops: Africa’s choice

Autor principal: Paarlberg, Robert L.
Formato: Capítulo de libro
Lenguaje:Inglés
Publicado: International Food Policy Research Institute 2013
Materias:
biotechnology
transgenic plants
risk assessment
economic aspects
biosafety regulations
biotechnological safety
socio-economic development
genetically engineered organisms
genetically modified foods
data collection
genetic variation
ex ante impact assessment
ex-post impact assessment
developing countries
cotton
maize
bananas
agricultural research
Acceso en línea:https://hdl.handle.net/10568/153615
Descripción no disponible.

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