Knowledge democratization approaches for food systems transformation

Detalles Bibliográficos
Autores principales:	Brock, Samara, Baker, Lauren, Jekums, Amanda, Ahmed, Faris, Fernandez, Margarita, Montenegro de Wit, Maywa, Rosado-May, Francisco J., Méndez, V. Ernesto, Anderson, Colin R., Declerck, Fabrice, Anderson, Molly D., Bezner Kerr, Rachel, Hoare, Brendan, Wittman, Hannah, Peeters, Amaury, Gubbels, Peter, Stancu, Cerasela, Bellon, Stéphane, Lundgren, Jonathan G., Renduchintala, Swati, Thallam, Vijay, Maland Cady, Jane, Rogé, Paul
Formato:	Journal Article
Lenguaje:	Inglés
Publicado:	Nature Portfolio 2024
Materias:	food systems decision making policies indigenous peoples' knowledge conocimiento local
Acceso en línea:	https://hdl.handle.net/10568/149258

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