Near infrared spectroscopy models to predict sensory and texture traits of sweetpotato roots
High-throughput phenotyping technologies successfully employed in plant breeding and precision agriculture could facilitate the screening process for developing consumer-preferred traits. The current study evaluated the potential of near infrared (NIR) spectroscopy to predict visual, aromatic, flavo...
| Autores principales: | , , , , , , , , , , , |
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| Formato: | Journal Article |
| Lenguaje: | Inglés |
| Publicado: |
SAGE Publications
2024
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/148687 |
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