Near infrared spectroscopy models to predict sensory and texture traits of sweetpotato roots
High-throughput phenotyping technologies successfully employed in plant breeding and precision agriculture could facilitate the screening process for developing consumer-preferred traits. The current study evaluated the potential of near infrared (NIR) spectroscopy to predict visual, aromatic, flavo...
| Main Authors: | , , , , , , , , , , , |
|---|---|
| Format: | Journal Article |
| Language: | Inglés |
| Published: |
SAGE Publications
2024
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| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/148687 |
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