Blood glucose response on consumption of cassava varieties (Garri) in healthy Nigerian subjects
Cassava is an important staple consumed in various forms by humans. The glycemic index and load of some Nigerian foods are well documented, but not much is documented on Vitamin A bio-fortified pruned cassava. The study determined blood glucose response in normal freeliving volunteer adults after co...
| Main Authors: | , , , , , , , , |
|---|---|
| Format: | Journal Article |
| Language: | Inglés |
| Published: |
Allied Academies
2018
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| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/146465 |
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