Biological status and dietary intakes of Iron, Zinc and Vitamin A among women and preschool children in rural Burkina Faso
Background Food-based approaches such as biofortification are meant to sustainably address micronutrient deficiencies in poor settings. Knowing more about micronutrient intakes and deficiencies is a prerequisite to designing and evaluating interventions. Objective The objectives of the study were...
| Autores principales: | , , , , , , |
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| Formato: | Journal Article |
| Lenguaje: | Inglés |
| Publicado: |
Public Library of Science
2016
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/146394 |
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