Granaries used in maize storage and conservation across agroecological zones in the Republic of Benin: distribution, characteristics and associated postharvest losses

Maize is the major staple food grown and consumed by Sub-Saharan African population. Despite government efforts to increase maize production, huge postharvest losses are recorded, with increased hunger and food cost. Granaries constitute for many farmers the safest and most economical way to store t...

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Bibliographic Details
Main Authors: Fassinou Hotegni, Nicodeme V., Agbo, Natacha F.M., Salaou, Mouizz A.B., Odjo, Sylvanus, Bokonon-Ganta, Aimé H., Achigan-Dako, Enoch G.
Format: Journal Article
Language:Inglés
Published: Elsevier 2024
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Online Access:https://hdl.handle.net/10568/144234

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