Maintaining food and nutrition security in Myanmar during the COVID-19 crisis: Lessons from India’s lockdown
The recent sudden imposition of a stringent 21-day lockdown in India in the face of the COVID-19 pandemic has adversely affected the food security of many vulnerable Indians. These impacts highlight the many challenges that this kind of anti-COVID intervention can pose in other settings where the la...
| Autores principales: | , |
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| Formato: | Brief |
| Lenguaje: | Inglés birmano |
| Publicado: |
International Food Policy Research Institute
2020
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/143808 |
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