Can input access and market-based incentives reduce food loss? The case of bean farmers in Guatemala and Honduras

Rapid population growth, urbanization, and increasing pressure on the world’s available agricultural land all pose challenges to food security. Policies to address them aim to increase agricultural yields and productivity rather than reducing food loss. Research on food loss reduction and its impact...

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Bibliographic Details

Main Authors:	Delgado, Luciana, Nakasone, Eduardo, Torero, Máximo
Format:	Artículo preliminar
Language:	Inglés
Published:	International Food Policy Research Institute 2021
Subjects:	inputs farmers food losses markets incentives beans
Online Access:	https://hdl.handle.net/10568/143099