Transforming food systems to deliver nutritious foods: The vital roles of fortification and biofortification

An estimated 2 billion people globally are affected by micronutrient deficiencies, while around one third of the global population is at risk of at least one micronutrient deficiency. Micronutrient deficiencies, also known as hidden hunger, can be linked to significant disease burden and economic lo...

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Bibliographic Details

Main Authors:	Mkambula, Penjani, Birol, Ekin, Friesen, Valerie M., Munyua, Hilda M., Alberts, Daniel, Aytekin, Destan, Mudyahoto, Bho, Boy, Erick, Mbuya, Mduduzi N. N.
Format:	Artículo preliminar
Language:	Inglés
Published:	Global Alliance for Improved Nutrition 2022
Subjects:	economic aspects biofortification diseases health food hunger micronutrient deficiencies fortification food systems
Online Access:	https://hdl.handle.net/10568/141443