COVID-19 and food inflation scares
Rising food prices during 2021 caused concern worldwide. In January, international prices for major food items climbed to a level near the heights of the global food price crises of 2007–2008 and 2010–2011, according to the FAO Food Price Index. International prices declined in the first months of t...
| Autores principales: | , , , |
|---|---|
| Formato: | Capítulo de libro |
| Lenguaje: | Inglés |
| Publicado: |
International Food Policy Research Institute
2022
|
| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/141416 |
Ejemplares similares: COVID-19 and food inflation scares
- Food price inflation and the 2024 presidential election
- Volatile coffee prices: Covid-19 and market fundamentals
- Food price spikes temporary, inflation likely to fall in 2022
- Domestic Food Price Inflation and Food Security Risks posed by the Invasion of Ukraine
- COVID-19: Trade restrictions are worst possible response to safeguard food security
- Is food price inflation really subsiding?