Hyperspectral calibration database on cooked cassava to predict dry matter content
This database contains 100 NIR average spectra of HSI images of cooked cassava root acquired in CIAT (Colombia), by using hyper spectral camera Specim FX17. Cassava roots were harvested from 07/03/2022 to 11/03/2022 in CIAT (Colombia) and analysed immediately after cooking. Twelve roots were used an...
| Main Authors: | , , |
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| Format: | Conjunto de datos |
| Language: | Inglés |
| Published: |
2023
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| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/132448 |
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