Risk analysis and risk mitigation approaches: waterborne pathogens that become foodborne pathogens through irrigation

Ensuring the microbial safety of irrigation water is vital to preventing the contamination of fresh produce with waterborne pathogens. This section addresses how agricultural water, particularly when sourced from polluted or untreated wastewater, poses significant health risks by transmitting bacter...

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Bibliographic Details
Main Authors: Allende, A., Drechsel, Pay
Format: Book Chapter
Language:Inglés
Published: 2023
Subjects:
Online Access:https://hdl.handle.net/10568/132079

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