Risk analysis and risk mitigation approaches: waterborne pathogens that become foodborne pathogens through irrigation

Ensuring the microbial safety of irrigation water is vital to preventing the contamination of fresh produce with waterborne pathogens. This section addresses how agricultural water, particularly when sourced from polluted or untreated wastewater, poses significant health risks by transmitting bacter...

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Detalles Bibliográficos
Autores principales: Allende, A., Drechsel, Pay
Formato: Capítulo de libro
Lenguaje:Inglés
Publicado: 2023
Materias:
Acceso en línea:https://hdl.handle.net/10568/132079

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