Evaluating implementation strategies for improved food safety in Vietnam
Pork is the most popular and consumed meat in Vietnam, and the preference among consumers for fresh and “warm” pork makes the traditional pork value chain dominate the pork industry. This thesis assessed microbial contamination in pork, then evaluated the technical and economic aspects of light-touc...
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| Format: | Tesis |
| Language: | Inglés |
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Uppsala University
2023
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| Online Access: | https://hdl.handle.net/10568/130627 |
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