Editorial: Accelerating Genetic Gains in Pulses
Legumes, members of the Fabaceae/Leguminosae family, are the third largest family of higher plants with almost 20,000 species belonging to 650 genera, and are ubiquitous all over the world. Among all legumes, pulse crops or food legumes fall into the four clades of the subfamily Papilionoideae which...
| Autores principales: | , , , , |
|---|---|
| Formato: | Journal Article |
| Lenguaje: | Inglés |
| Publicado: |
Frontiers Media
2022
|
| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/126057 |
Ejemplares similares: Editorial: Accelerating Genetic Gains in Pulses
- Novel Genomic Regions Linked to Ascochyta Blight Resistance in Two Differentially Resistant Cultivars of Chickpea
- Unraveling Origin, History, Genetics, and Strategies for Accelerated Domestication and Diversification of Food Legumes
- F2R-CWANA Morocco Inception Workshop Program
- Fields of harmony: Pulses and sustainable land management
- Pulses for food and nutritional security: The technology perspective
- Travel report for Dr Michael Baum visit to Syria 12-14 July 2022