Editorial: Accelerating Genetic Gains in Pulses

Legumes, members of the Fabaceae/Leguminosae family, are the third largest family of higher plants with almost 20,000 species belonging to 650 genera, and are ubiquitous all over the world. Among all legumes, pulse crops or food legumes fall into the four clades of the subfamily Papilionoideae which...

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Bibliographic Details

Main Authors:	Pratap, Aditya, Agrawal, Shiv Kumar, Polowick, Patricia L., Blair, Matthew W., Baum, Michael
Format:	Journal Article
Language:	Inglés
Published:	Frontiers Media 2022
Subjects:	food security health improvement legumes nutrition plant breeding pulses goal 2 zero hunger legume qtls
Online Access:	https://hdl.handle.net/10568/126057