The proportion of farming households producing biofortified foods is listed as a nutrition performance indicator for the UNAP II Strategic Priorities. This policy is currently under review.

Bibliographic Details
Main Author: CGIAR Research Program on Agriculture for Nutrition and Health
Format: Informe técnico
Language:Inglés
Published: 2019
Subjects:
Online Access:https://hdl.handle.net/10568/124838
Description
Description not available.