The strategy recommends that women of childbearing age and their partners should consume biofortified foods every day to prevent micronutrient deficiencies; parents should give their children biofortified food.

Bibliographic Details
Main Author: CGIAR Research Program on Agriculture for Nutrition and Health
Format: Informe técnico
Language:Inglés
Published: 2019
Subjects:
Online Access:https://hdl.handle.net/10568/124837
Description
Description not available.