Designing interventions in local value chains for improved health and nutrition: Insights from Malawi.
Maize accounts for 342 g per capita of daily food intake, or 62 per cent of daily food consumption compared to 47 per cent for all households.
| Autor principal: | |
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| Formato: | Case Study |
| Lenguaje: | Inglés |
| Publicado: |
2019
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/124042 |
| _version_ | 1855534080612892672 |
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| author | CGIAR Research Program on Maize |
| author_browse | CGIAR Research Program on Maize |
| author_facet | CGIAR Research Program on Maize |
| author_sort | CGIAR Research Program on Maize |
| collection | Repository of Agricultural Research Outputs (CGSpace) |
| description | Maize accounts for 342 g per capita of daily food intake, or 62 per cent of daily food consumption compared to 47 per cent for all households. |
| format | Case Study |
| id | CGSpace124042 |
| institution | CGIAR Consortium |
| language | Inglés |
| publishDate | 2019 |
| publishDateRange | 2019 |
| publishDateSort | 2019 |
| record_format | dspace |
| spelling | CGSpace1240422023-03-14T12:57:47Z Designing interventions in local value chains for improved health and nutrition: Insights from Malawi. CGIAR Research Program on Maize monitoring and evaluation agrifood systems rural development maize consumption households health nutrition value chains food consumption food food intake Maize accounts for 342 g per capita of daily food intake, or 62 per cent of daily food consumption compared to 47 per cent for all households. 2019-12-31 2022-10-06T20:16:30Z 2022-10-06T20:16:30Z Case Study https://hdl.handle.net/10568/124042 en Open Access application/pdf CGIAR Research Program on Maize. 2019. Designing interventions in local value chains for improved health and nutrition: Insights from Malawi. Reported in Maize Annual Report 2019. MELIA. |
| spellingShingle | monitoring and evaluation agrifood systems rural development maize consumption households health nutrition value chains food consumption food food intake CGIAR Research Program on Maize Designing interventions in local value chains for improved health and nutrition: Insights from Malawi. |
| title | Designing interventions in local value chains for improved health and nutrition: Insights from Malawi. |
| title_full | Designing interventions in local value chains for improved health and nutrition: Insights from Malawi. |
| title_fullStr | Designing interventions in local value chains for improved health and nutrition: Insights from Malawi. |
| title_full_unstemmed | Designing interventions in local value chains for improved health and nutrition: Insights from Malawi. |
| title_short | Designing interventions in local value chains for improved health and nutrition: Insights from Malawi. |
| title_sort | designing interventions in local value chains for improved health and nutrition insights from malawi |
| topic | monitoring and evaluation agrifood systems rural development maize consumption households health nutrition value chains food consumption food food intake |
| url | https://hdl.handle.net/10568/124042 |
| work_keys_str_mv | AT cgiarresearchprogramonmaize designinginterventionsinlocalvaluechainsforimprovedhealthandnutritioninsightsfrommalawi |