Iron bean delivery program in Rwanda
By the end of 2018, an estimated 20% of beans produced in Rwanda were of iron varieties, with 15% of the population, i.e., 1.8 million beneficiaries, consuming them. These varieties provide 80% of daily iron needs. Iron bean yields were about 20% higher than other beans.
| Autor principal: | |
|---|---|
| Formato: | Informe técnico |
| Lenguaje: | Inglés |
| Publicado: |
2019
|
| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/123476 |
Ejemplares similares: Iron bean delivery program in Rwanda
- Innovative Delivery Models for Iron Beans Resulted in Adoption by an Estimated 442,000 Households in Rwanda
- More evidence on positive effects of consumption of iron biofortified beans in Rwanda
- Iron Bean variety: NUA 674
- Iron Bean variety: Selian 14 (MAC 44)
- Iron Bean variety: Selian 15 (RWV 1129)
- Iron Bean variety: NUA 99