Insects as food and feed source in the tropics: Opportunities and constraints of forage-based insect diets
Farmed insects can provide an alternative protein source for humans, livestock, and fish, while supporting adaptation to climate change, generating income for smallholder farmers, and reducing the negative impacts of conventional food production, especially in the tropics. However, the quantity, nut...
| Autores principales: | , , , , |
|---|---|
| Formato: | Póster |
| Lenguaje: | Inglés |
| Publicado: |
Bioversity International and the International Center for Tropical Agriculture
2022
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/122017 |
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