T’ikapapa: Linking Urban Consumers and Small Andean Producers with Potato Biodiversity
Peruvian highlands have a vast potato biodiversity, which is not being exploited adequately and on a sustainable basis. Most varieties of native potatoes are unknown, and although it is not possible to prove their erosion, it is possible to confirm their production stagnation and their latent...
| Main Authors: | , , |
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| Format: | Libro |
| Language: | Inglés |
| Published: |
International Potato Center
2007
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| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/117764 |
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