Enhancing access to genetic resources for climate change adaptation in Kenya, Uganda and Tanzania: Seed catalogue of best performing varieties of beans and finger millet in Hoima Uganda

In Uganda, climate change, homogenization of agriculture to single crops or varieties coupled with the associated loss of biodiversity has decreased the resilience of resource-poor farmers and affected their food and nutrition security. The loss of genetic diversity in farmers’ custody has greatly n...

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Bibliographic Details
Main Authors: Otieno, Gloria Atieno, Recha, Tobias, Fadda, Carlo, Mulumba, John W., Adokorach, Joyce, Ahumuza, Jasper, Kakeeto, Ronald, Kairagura, Godfrey
Format: Informe técnico
Language:Inglés
Published: Bioversity International 2020
Subjects:
Online Access:https://hdl.handle.net/10568/111212

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