Replication data for: Consumer preferences and market segmentation for differentiated beef with less environmental impact
The aim of this study was to define consumer segments interested in purchasing beef with less environmental impact (derived from production systems with improved forages) and to determine their willingness to pay (WTP) for such products. A semi-structured questionnaire was applied to a total of 354...
| Main Authors: | , |
|---|---|
| Format: | Conjunto de datos |
| Language: | Inglés |
| Published: |
International Center for Tropical Agriculture
2020
|
| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/110292 |
Similar Items: Replication data for: Consumer preferences and market segmentation for differentiated beef with less environmental impact
- Replication Data for: Sustainable intensification of beef production in Colombia—chances for product differentiation and price premiums
- Consumer preferences and market segmentation for differentiated beef with less environmental impact
- The effects of COVID-19 on beef consumer preferences and beliefs in Colombia: A logit model approach
- Análisis de integración vertical hacia atrás para el establecimiento de un laboratorio de larvas de camarón blanco del Pacífico (Litopenaeus vannamei) para Camaronera Judith en Santa Rosa, Ecuador
- Livestock and environment: proposed interventions for the Uganda pig value chain project
- Cadenas de valor con enfoque ambiental y cero deforestación en la Amazonía colombiana - Oportunidades y retos para el mejoramiento sostenible de la competitividad regional
