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Food safety interventions for traditional pork chains in Vietnam and Cambodia: Success and challenges

Main Authors: Unger, Fred, Hung Nguyen-Viet, Pham Duc Phuc, Pham Van Hung, Huyen Le Thi Thanh, Sinh Dang-Xuan, Tum, S., Ty, C., Chea, Rortana, Lindahl, Johanna F., Grace, Delia
Format: Poster
Language:Inglés
Published: 2020
Subjects:
food safety
animal products
swine
Online Access:https://hdl.handle.net/10568/108714
Description not available.

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