Tunisian consumers perception and behavior towards organic food products
Organic agriculture production in Tunisia is relatively recent and was mainly oriented to the export market. However, local market demand is growing for such products. The objective of the current study is to assess consumers’ awareness and consumption of organic food products. A survey was implemen...
| Autores principales: | , , |
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| Formato: | Journal Article |
| Lenguaje: | Inglés |
| Publicado: |
Bologna University Press
2020
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/108025 |
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