Innovación culinaria
| Autores principales: | , , |
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| Formato: | Conference Paper |
| Lenguaje: | Español |
| Publicado: |
2019
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/107879 |
| _version_ | 1855525522925158400 |
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| author | Thiele, Graham Devaux, A. Kawarazuka, Nozomi |
| author_browse | Devaux, A. Kawarazuka, Nozomi Thiele, Graham |
| author_facet | Thiele, Graham Devaux, A. Kawarazuka, Nozomi |
| author_sort | Thiele, Graham |
| collection | Repository of Agricultural Research Outputs (CGSpace) |
| format | Conference Paper |
| id | CGSpace107879 |
| institution | CGIAR Consortium |
| language | Español |
| publishDate | 2019 |
| publishDateRange | 2019 |
| publishDateSort | 2019 |
| record_format | dspace |
| spelling | CGSpace1078792025-11-06T14:02:51Z Innovación culinaria Thiele, Graham Devaux, A. Kawarazuka, Nozomi gastronomy innovation systems food systems 2019-06 2020-03-26T23:03:38Z 2020-03-26T23:03:38Z Conference Paper https://hdl.handle.net/10568/107879 es Open Access application/pdf Thiele, G.; Devaux, A.; Kawarazuka, N. 2019. Innovación culinaria. En: Rivadeneira, J.; Racines, M.; Cuesta, X. (eds.). 2019. Libro de Memorias. 8 Congreso Ecuatoriano de la Papa. Soberanía Alimentaria y Nutrición. Ambato (Ecuador). 27-28 Jun 2019. Instituto Nacional de Investigaciones Agropecuarias. ISBN 978-9942-22-449-1. pp 19-20 |
| spellingShingle | gastronomy innovation systems food systems Thiele, Graham Devaux, A. Kawarazuka, Nozomi Innovación culinaria |
| title | Innovación culinaria |
| title_full | Innovación culinaria |
| title_fullStr | Innovación culinaria |
| title_full_unstemmed | Innovación culinaria |
| title_short | Innovación culinaria |
| title_sort | innovacion culinaria |
| topic | gastronomy innovation systems food systems |
| url | https://hdl.handle.net/10568/107879 |
| work_keys_str_mv | AT thielegraham innovacionculinaria AT devauxa innovacionculinaria AT kawarazukanozomi innovacionculinaria |