Comparative effects of four botanicals and chemical gibberrellic acid (GA3) on the reduction of postharvest losses in yam (Dioscorea rotundata) in storage

Bibliographic Details
Main Authors: Eze, S.C., Asiegbu, J.E., Mbah, B., Orkwor, G.C., Asiedu, Robert
Format: Conference Paper
Language:Inglés
Published: 2003
Subjects:
Online Access:https://hdl.handle.net/10568/107561
Description
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