Climate change impact and adaptation for wheat protein

Wheat grain protein concentration is an important determinant of wheat quality for human nutrition that is often overlooked in efforts to improve crop production. We tested and applied a 32‐multi‐model ensemble to simulate global wheat yield and quality in a changing climate. Potential benefits of e...

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Main Authors:	Asseng, Senthold, Martre, Pierre, Maiorano, Andrea, Rötter, Reimund P., O’Leary, Garry J., Fitzgerald, Glenn J, Girousse, Christine, Motzo, Rosella, Giunta, Francesco, Babar, Muhammad Ali, Reynolds, Matthew P., Kheir, Ahmed, Thorburn, Peter J., Waha, Katharina, Ruane, Alex C., Aggarwal, Pramod K., Ahmed, Mukhtar, Balkovič, Juraj, Basso, Bruno, Biernath, Christian, Bindi, Marco, Cammarano, Davide, Challinor, Andrew J., Sanctis, Giacomo de, Dumont, Benjamin, Rezaei, Ehsan Eyshi, Fereres, Elias, Ferrise, Roberto, García Vila, Margarita, Gayler, Sebastian, Gao, Yujing, Horan, Heidi, Hoogenboom, Gerrit, Izaurralde, Roberto César, Jabloun, Mohamed, Jones, Curtis D., Kassie, Belay T., Kersebaum, Kurt-Christian, Klein, Christian, Köhler, Ann-Kristin, Liu, Bing, Minoli, Sara, Montesino, Manuel, Müller, Christoph, Kumar, Soora Naresh, Nendel, Claas, Olesen, Jørgen E., Palosuo, Taru, Porter, John R., Priesack, Eckart, Ripoche, Dominique, Semenov, Mikhail A., Stöckle, Claudio, Stratonovitch, Pierre, Streck, Thilo, Supit, Iwan, Tao, Fulu, Velde, Marijn van der, Wallach, Daniel, Wang, Enli, Webber, Heidi, Wolf, Joost, Xiao, Liujun, Zhang, Zhao, Zhao, Zhigan, Zhu, Yan, Ewert, Frank
Format:	Journal Article
Language:	Inglés
Published:	Wiley 2019
Subjects:	agriculture climate change food security climate change adaptation grain wheat nutrition
Online Access:	https://hdl.handle.net/10568/106685