Sustainable intensification of beef production in Colombia—Chances for product differentiation and price premiums

To promote the adoption of more sustainable cattle production systems in Colombia (mainly silvopastoral systems with improved forages), some sector stakeholders have proposed the development of differentiated, higher value beef products. However, there have been no rigorous estimations of local mark...

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Detalles Bibliográficos
Autores principales: Charry, Andrés, Narjes, Manuel Ernesto, Enciso, Karen, Peters, Michael, Burkart, Stefan
Formato: Journal Article
Lenguaje:Inglés
Publicado: Springer 2019
Materias:
Acceso en línea:https://hdl.handle.net/10568/106211

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