Nutrition-sensitive value chains: A guide for project design
A first-of-its-kind, this new Guide from IFAD presents practical, step-by-step guidance for shaping value chain projects to improve nutrition. The Guide highlights challenges and opportunities in establishing nutrition-sensitive value chains (NSVCs) and looks at how they can produce positive outcome...
| Autor principal: | |
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| Formato: | Brochure |
| Lenguaje: | Inglés |
| Publicado: |
International Fund for Agricultural Development
2019
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/101985 |
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