Replication Data for: The impact of climate change on cacao production in Central America and the Caribbean
These data correspond to the results of the agroclimatic zones of cocoa for the Central America and the Caribbean regions and per country. The data make reference to the ideal zones for cocoa production in three different periods of time (baseline 1970-2000, 2020 - 2049, 2040 - 2069), which allows u...
| Autores principales: | , , |
|---|---|
| Formato: | Conjunto de datos |
| Lenguaje: | Inglés |
| Publicado: |
International Center for Tropical Agriculture
2019
|
| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/101363 |
Ejemplares similares: Replication Data for: The impact of climate change on cacao production in Central America and the Caribbean
- Climate Change Impacts on Cocoa Production in Central America and the Caribbean
- Replication Data for: The impact of climate change on coffee production in Central America
- Climate-smart Cocoa in Central America and the Caribbean
- Replication Data for: Recommendation domains to scale out climate change adaptation in cocoa production in Ghana
- Cacao sostenible adaptado al clima a gran escala en América Central y el Caribe
- Achieving climate smart cocoa at scale in Central America and the Caribbean