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Cacao sostenible adaptado al clima en Centroamérica y el Caribe: Hacia una producción resiliente a gran escala

Main Authors: Bunn, Christian, Lundy, Mark M., Wiegel, Jennifer Rebecca, Castro-Llanos, Fabio Alexander, Fernández Kolb, Pablo
Format: Informe técnico
Language:Español
Published: International Center for Tropical Agriculture 2019
Subjects:
theobroma cacao
production
cocoa beans
models
sustainability
climate change
supply chain
climate-smart agriculture
Online Access:https://hdl.handle.net/10568/103487
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