Replication Data for: The impact of climate change on cacao production in Central America and the Caribbean
These data correspond to the results of the agroclimatic zones of cocoa for the Central America and the Caribbean regions and per country. The data make reference to the ideal zones for cocoa production in three different periods of time (baseline 1970-2000, 2020 - 2049, 2040 - 2069), which allows u...
| Autores principales: | , , |
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| Formato: | Conjunto de datos |
| Lenguaje: | Inglés |
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International Center for Tropical Agriculture
2019
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/101363 |
| _version_ | 1855513699254534144 |
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| author | Bunn, Christian Lundy, Mark M. Castro-Llanos, Fabio Alexander |
| author_browse | Bunn, Christian Castro-Llanos, Fabio Alexander Lundy, Mark M. |
| author_facet | Bunn, Christian Lundy, Mark M. Castro-Llanos, Fabio Alexander |
| author_sort | Bunn, Christian |
| collection | Repository of Agricultural Research Outputs (CGSpace) |
| description | These data correspond to the results of the agroclimatic zones of cocoa for the Central America and the Caribbean regions and per country. The data make reference to the ideal zones for cocoa production in three different periods of time (baseline 1970-2000, 2020 - 2049, 2040 - 2069), which allows us to know what would be the impact of climate change for the crop, and therefore, establish a first route for prospective planning in the different countries under study and the region. This analysis was done with a machine learning approach: Random Forest model, which took into account climatic variables, such as precipitation, temperature and evapotranspiration. The model was trained with presence data for construction. |
| format | Conjunto de datos |
| id | CGSpace101363 |
| institution | CGIAR Consortium |
| language | Inglés |
| publishDate | 2019 |
| publishDateRange | 2019 |
| publishDateSort | 2019 |
| publisher | International Center for Tropical Agriculture |
| publisherStr | International Center for Tropical Agriculture |
| record_format | dspace |
| spelling | CGSpace1013632025-03-13T09:43:57Z Replication Data for: The impact of climate change on cacao production in Central America and the Caribbean Bunn, Christian Lundy, Mark M. Castro-Llanos, Fabio Alexander climate change cocoa food security agriculture adaptation These data correspond to the results of the agroclimatic zones of cocoa for the Central America and the Caribbean regions and per country. The data make reference to the ideal zones for cocoa production in three different periods of time (baseline 1970-2000, 2020 - 2049, 2040 - 2069), which allows us to know what would be the impact of climate change for the crop, and therefore, establish a first route for prospective planning in the different countries under study and the region. This analysis was done with a machine learning approach: Random Forest model, which took into account climatic variables, such as precipitation, temperature and evapotranspiration. The model was trained with presence data for construction. 2019-05-20 2019-05-23T18:24:54Z 2019-05-23T18:24:54Z Dataset https://hdl.handle.net/10568/101363 en Open Access International Center for Tropical Agriculture Bunn, Christian; Lundy, Mark; Castro-Llanos, Fabio, 2019, "Replication Data for: The impact of climate change on cacao production in Central America and the Caribbean", https://doi.org/10.7910/DVN/QUKZTO, Harvard Dataverse, V2 |
| spellingShingle | climate change cocoa food security agriculture adaptation Bunn, Christian Lundy, Mark M. Castro-Llanos, Fabio Alexander Replication Data for: The impact of climate change on cacao production in Central America and the Caribbean |
| title | Replication Data for: The impact of climate change on cacao production in Central America and the Caribbean |
| title_full | Replication Data for: The impact of climate change on cacao production in Central America and the Caribbean |
| title_fullStr | Replication Data for: The impact of climate change on cacao production in Central America and the Caribbean |
| title_full_unstemmed | Replication Data for: The impact of climate change on cacao production in Central America and the Caribbean |
| title_short | Replication Data for: The impact of climate change on cacao production in Central America and the Caribbean |
| title_sort | replication data for the impact of climate change on cacao production in central america and the caribbean |
| topic | climate change cocoa food security agriculture adaptation |
| url | https://hdl.handle.net/10568/101363 |
| work_keys_str_mv | AT bunnchristian replicationdatafortheimpactofclimatechangeoncacaoproductionincentralamericaandthecaribbean AT lundymarkm replicationdatafortheimpactofclimatechangeoncacaoproductionincentralamericaandthecaribbean AT castrollanosfabioalexander replicationdatafortheimpactofclimatechangeoncacaoproductionincentralamericaandthecaribbean |