Autor: Buera, María del Pilar
- Ibero-American Network as a Collaborative Strategy to Provide Tools for the Development of Phytopharmaceuticals and Nutraceuticals
- Optimising the Polyphenolic Content and Antioxidant Activity of Green Rooibos (Aspalathus linearis) Using Beta-Cyclodextrin Assisted Extraction
- An optimized purple corn cob extract as an ingredient for the development of maize-based extrudates with novel characteristics
- The complex dependence of non-enzymatic browning development on processing conditions in maize snacks
Autor: Farroni, Abel Eduardo
- Ibero-American Network as a Collaborative Strategy to Provide Tools for the Development of Phytopharmaceuticals and Nutraceuticals
- An optimized purple corn cob extract as an ingredient for the development of maize-based extrudates with novel characteristics
- The complex dependence of non-enzymatic browning development on processing conditions in maize snacks
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