Autor: Bouis, Howarth E.
Autor: Boy, Erick
Ejemplares similares: Analysis of long-term prices of micronutrient-dense and starchy staple foods in developing countries
- Role of socio-economic research in developing, delivering and scaling new crop varieties: The case of staple crop biofortification
- Progress update: Crop development of biofortified staple food crops under Harvestplus
- Digital solutions to promote nutritious foods: Value chains for biofortified staples
- The potential to improve zinc status through biofortification of staple food crops with zinc
- Molecular marker-assisted selection for starchy staples
- The adequacy of micronutrient concentrations in manufactured complementary foods from low-income countries
Ejemplares similares: Biofortification: Future challenges for a newly emerging technology to improve nutrition security sustainably
- Scaling up biofortification
- Transforming Nigerian food systems through their backbones: Lessons from a decade of staple crop biofortification programing
- Biofortification: progress toward a more nourishing future
- Biofortification of staple food crops
- Biofortification of staple food crops: Six questions
- Food biofortification: Reaping the benefits of science to overcome hidden hunger: A paper in the series on the need for agricultural innovation to sustainably feed the world by 2050