Ejemplares similares: The impact of mechanized processing of cassava on farmers' production efficiency in Uganda
- Drivers of technical efficiency in cassava processing in Nigeria: implications for a commercializing food sector
- Adoption of mechanized postharvest cassava processing technologies, and the determinants of high quality cassava flour (HQCF) processing in Tanzania
- Efficiency and its determinants among smallholder farming units supplying cassava to commercial starch processors in Nigeria: data envelopment analysis approach
- Determinants of mechanized cassava processing technology adoption in West Africa
- Sustainable approach for cassava processing in Africa
- Awareness and adoption of improved cassava varieties and processing technologies in Nigeria
Autor: Abass, A.
- Manioc au Gabon : vers un système semencier durable
- Development of a pilot scale energy efficient flash dryer for cassava flour
- Transiting cassava into an urban food and industrial commodity through agroprocessing and marketing driven approaches: lessons from Africa
- Etude de la possibilite de modelisation de la pate a pain a partir de la farine d'Ipomea batatas ou patate douce a chair blanche et a peau blanche
- Performance evaluation of developed cooking steamer for optimum retention of carotenoid in Attieke produced from biofortified cassava (Manihot esculenta, crantz)
- Assessment of the nutritional composition, physical properties and sensory quality of composite bread baked with high-quality cassava flour from biofortified and white- fleshed cassava roots
Autor: Amaza, P.
- Assessment of the nutritional composition, physical properties and sensory quality of composite bread baked with high-quality cassava flour from biofortified and white- fleshed cassava roots
- Influence of nitrogen fertilization on the performance of early and late maturing maize varieties under natural infestation with Striga hermonthica (Del.) Benth
- A participatory evaluation of improved cowpea cultivars in the Guinea and Sudan savanna zones of north east Nigeria
- Impact of promoting sustainable agriculture in Borno (PROSAB) program on adoption of improved crop varieties in Borno State of Nigeria
- Response of upland rice cultivars to weed competition in the savannas of West Africa
- Identification of factors that influence technical efficiency of food crop production in West Africa