Similar Items: Informally marketed meat in South Africa: A qualitative risk assessment
- The potential for game meat edible by-products to contribute to food security in South Africa and risk assessment
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- Investigation of the food value chain of ready-to-eat chicken and the associated risk for staphylococcal food poisoning in Tshwane Metropole, South Africa
- Investigation of the food value chain of ready-to-eat chicken and the associated risk for staphylococcal food poisoning in Tshwane Metropolitan, South Africa
- Participatory risk assessment for food safety in informal markets
Author: Heeb, A.
Author: McCrindle, C.M.E.
- Participatory methods for risk analysis of informally marketed livestock products in sub-Saharan Africa: Advantages and challenges
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- Situation analysis on South African animal medicines, animal health and animal residues in foodstuffs
- Investigation of the food value chain of ready-to-eat chicken and the associated risk for staphylococcal food poisoning in Tshwane Metropole, South Africa
- A critical review of food safety legislation and policy applicable to products of animal origin in South Africa