Search Results - Huyen Le Thi

Adoption of pig and cattle artificial insemination by smallholder livestock keepers in Northwest Vietnam by Marshall, Karen, Huyen Le Thi

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Cattle weigh band for use in Northwest Vietnam by Marshall, Karen, Thinh Ngyuyen, Huyen Le Thi

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A model to promote beef cattle artificial insemination in Northwest Vietnam by Marshall, Karen, Thinh Nguyen-Thi, Huyen Le Thi Thanh

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Adoption of cattle and pig artificial insemination (AI) by livestock keepers in Northwest Vietnam, through an AI service providers co-operative by Marshall, Karen, Nguyen, Thinh, Lo, Thanh, Thanh, Huyen Le Thi

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Opportunities for ethnic Ban pig smallholders in the safe pork value chain in Hoa Binh Province, Vietnam by Huyen Le Thi Thanh, Le Tien Dung, Han Anh Tuan, Dinh Khanh Thuy, Unger, Fred

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Food safety knowledge, attitudes, practices and trust of pork consumers of Northern Vietnam by Unger, Fred, Nga Nguyen Thi Duong, Huyen Le Thi, Phuc Pham Duc, Sinh Dang-Xuan, Grace, Delia

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Sustainable business models with a gender-sensitive approach for artificial cattle insemination services in the northwest highlands of Vietnam by Bravo, Aura, Thinh Nguyen, Phuong Nguyen, Triana Ángel, Natalia, Thanh Huyen Le Thi, Marshall, Karen, Burkart, Stefan

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Forage seed market analysis in Vietnam by Bravo, Aura, Huyen, Le Thi Thanh, Dao Thu, Hang Thi, Pazos, Mateo, Triana, Natalia, Philp, Joshua, Atieno, Mary, Burkart, Stefan

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Scaling up the use of low-emissions development (LED) research outputs in Vietnam: Co-design of LED research priorities, outputs, and impact pathways for emissions reduction from t... by Khatri-Chhetri, Arun, Anh, Le Hoang, Huong, Hoang Thi Thien, Huyen, Le Thi Thanh, Huong, Nguyen Thi Lien, Wollenberg, Eva Karoline

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Awareness of food safety along Ban pork value chain in Hoa Binh, a northern mountainous province of Vietnam: Opportunities for ethnic community in safe pork supply by Huyen Le Thi Thanh, Nguyen Dang Thanh, Dang Vu Hoa, Le Tien Dung, Tran Thi Bich Ngoc, Nguyen Thi Thinh, Unger, Fred

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Partnership mapping “Li-chăn – Livestock-led interventions towards equitable livelihoods and improved environment in the North-West Highlands of Vietnam” by Hu Suk Lee, Huyen, Le Thi Thanh, Mai Thanh Tu, Otieno, Mary Atieno, Peters, Michael, Hung Nguyen-Viet, Thinh, Nguyen, Teufel, Nils, Douxchamps, Sabine

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Managing sustainable One Health teams: Lessons from case studies on pork safety in Laos and Vietnam by Unger, Fred, Phuc Pham Duc, Pham Van Hung, Putthana, V., Huyen Le Thi Thanh, Vu Thi Nga, Sinh Dang-Xuan, Grace, Delia, Hung Nguyen-Viet

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Safer pork originated from traditional food markets for consumers in Vietnam and Cambodia by Unger, Fred, Hung Nguyen-Viet, Sinh Dang-Xuan, Hung Pham Van, Phuc Pham-Duc, Huyen Le Thi Thanh, Tum, S., Chea, R., Ty, C., Grace, Delia

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Food safety in the pork value chain and pathways towards safer pork in Vietnam by Unger, Fred, Hung Nguyen-Viet, Pham Duc Phuc, Sinh Dang Xuan, Pham Van Hung, Huyen Le Thi Thanh, Tuyet-Hanh Tran Thi, Makita, Kohei, Grace, Delia

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Food safety performance in animal-source food value chains by Unger, Fred, Hung Nguyen-Viet, Phuc Pham-Duc, Pham Van Hung, Huyen Le Thi Thanh, Sinh Dang-Xuan, Nguyen Thanh Luong, Hai Ngo Hoang Tuan, Grace, Delia

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Food safety risk communication: A One Health approach to improve knowledge and practices along pork value chains in Vietnam by Sinh Dang-Xuan, Trang Huyen Le, Hai Hoang Tuan Ngo, Hung Nguyen-Viet, Grace, Delia, Hung Pham Van, Huyen Le Thi Thanh, Phuc Pham-Duc, Unger, Fred

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Food safety interventions for traditional pork chains in Vietnam and Cambodia: Success and challenges by Unger, Fred, Hung Nguyen-Viet, Pham Duc Phuc, Pham Van Hung, Huyen Le Thi Thanh, Sinh Dang-Xuan, Tum, S., Ty, C., Chea, Rortana, Lindahl, Johanna F., Grace, Delia

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Unpacking the theory behind One Health food safety programs: A Vietnam case study by Lam, S., Huyen Thi Thu Nguyen, Hai Ngo Hoang Tuan, Luong Thanh Nguyen, Hung Nguyen-Viet, Toribio, Jenny-Ann, Huyen Le Thi Thanh, Hung Pham-Van, Grace, Delia, Unger, Fred

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Safer pork: From assessment to interventions targeting rural and urban pork supply chains in Northern Vietnam by Unger, Fred, Hung Nguyen-Viet, Pham Duc Phuc, Pham Van Hung, Huyen Le Thi Thanh, Sinh Dang-Xuan, Nguyen Thanh Luong, Makita, K., Kim, S., Häsler, Barbara, Hennessey, M., Peyton, C., Grace, Delia

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Traditional food chains: Some thoughts on terminologies, perceptions and how to de-risk them to cope with food safety and pandemic threats by Unger, Fred, Hung Nguyen-Viet, Phuc Pham-Duc, Pham Van Hung, Huyen Le Thi Thanh, Sinh Dang-Xuan, Tum, S., Chea, Rortana, Ty, C., Nguyen Thanh Luong, Hai Ngo Hoang Tuan, Grace, Delia

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