Search Results - Aragón Gallego, Ingrid J.
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Comparison between in vitro and in vivo methods to screen iron bioavailability by Aragón Gallego, Ingrid J., Ortíz, Darwin, Pachón, Helena
Published 2012Get full text
Journal Article -
Impact of processing on the stability and bioaccessibility of Provitamin A Carotenoids in biofortified cassava roots (Manihot esculanta, Crantz) by Aragón Gallego, Ingrid J., Dufour, D.L., Escobar Salamanca, Andrés F., Calle, Fernando, Ceballos, H., Ferruzzi, Mario G.
Published 2016Get full text
Conference Proceedings -
Laboratorio de calidad nutricional: una herramienta en pro de la nutrición humana en Latinoamérica by Ortíz, D., Sánchez, T., Aragón Gallego, Ingrid J., Gutiérrez, D., López, L., Pazos, S, Rivas, X, Moreno, J.L., Pachón, Helena, Ceballos, H., Sánchez, M., Dufour, D.L., González, A.
Published 2010Get full text
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