"Assessment of Microbial Indicator Loads and Salmonella spp. prevalence using MicroTally on Beef Carcasses in a Commercial Processing Facility

This study aimed to research the microbial contamination on beef carcasses in a commercial processing facility using two MicroTally® Mitt procedures for sampling. The primary objective was to evaluate the microbial loads of aerobic counts (AC), Enterobacteriaceae (EB), and Escherichia coli (EC) at v...

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Detalles Bibliográficos
Autor principal: Paz M., Nadia I.
Otros Autores: Acosta, Adela
Formato: Tesis
Lenguaje:Inglés
Publicado: Zamorano: Escuela Agrícola Panamericana 2025
Materias:
Acceso en línea:https://hdl.handle.net/11036/7834

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