Cita APA

Moya A., E. J., & Acosta, A. (2020). In Plant Assessment of Lactic Acid Intervention in Variety Meats Through the Beef Processing Line. Zamorano: Escuela Agrícola Panamericana, 2020.

Citación estilo Chicago

Moya A., Eduardo J., y Adela Acosta. In Plant Assessment of Lactic Acid Intervention in Variety Meats Through the Beef Processing Line. Zamorano: Escuela Agrícola Panamericana, 2020, 2020.

Cita MLA

Moya A., Eduardo J., y Adela Acosta. In Plant Assessment of Lactic Acid Intervention in Variety Meats Through the Beef Processing Line. Zamorano: Escuela Agrícola Panamericana, 2020, 2020.