Isoflavone sources and bioavailability
Over the last couple of decades non-nutritional bioactive compounds from plants and their biological effects have received attention. Phytoestrogens, also called “plant estrogens”, with their similar structure to estradiol, act with estrogenic effects when imbibed. The compounds that have received c...
| Main Author: | |
|---|---|
| Format: | First cycle, G2E |
| Language: | Inglés Inglés |
| Published: |
2017
|
| Subjects: | |
| Online Access: | https://stud.epsilon.slu.se/9922/ |
Similar Items: Isoflavone sources and bioavailability
- Iron bioavailability and pro- and prebiotics
- Use of soy isoflavones as alternative to hormone replacement therapy (HRT) for women in menopause
- Analysis of short chain fatty acids in faecal samples
- Organically grown wheat: carotenoid content
- Samband mellan kroppens substratutnyttjande, energiomsättning och antropometriska mått hos överviktiga barn och ungdomar
- The development of low birth weight term infants and the effects of the environment in Northeast Brazil