Nötköttsproduktion i Västerbotten

Beef production in Sweden has traditionally been about rearing of dairy calves to slaughter. With reduced number of dairy cows and accordingly less dairy calves for slaughter, there has been a need for new forms of beef production in Sweden. In Västerbotten there are good conditions for beef product...

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Bibliographic Details
Main Author: Thellenberg, Karin
Format: H1
Language:Swedish
Inglés
Published: SLU/Dept. of Agricultural Research for Northern Sweden 2009
Subjects:

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